haskap, sweet vermouth, amaro montenegro, rosemary, thyme, blanc de blanc (3.5oz)
dillon’s rose gin, grapefruit, lavender, thyme (1.5oz)
croft white port, green chartreuse, mint, tonic water, cinnamon (1.75oz)
whiskey, cherry brandy, lemon, egg white (2oz)
aperol, dillon’s rose gin, lillet blanc (2.25oz)
d’eaubonne brandy, cointreau, apple cider (2.25oz)
lightfoot & wolfville fauna, vodka, clove, cardamom, anise (8oz)
crème de cassis, blanc de blanc (5oz)
whiskey, Campari, sweet vermouth, orange zest (2.25oz)
gin, lemon zest, blanc de blanc (4oz)
brandy, amaretto, lemon twist (2oz)
saint-germain, blanc de blanc (3.5oz)
gin, martini dry, grand marnier (2.5oz)
grapefruit, pineapple, lime, ginger beer
fluère mezcal 0%, orange, lemon, grenadine
mango, lemon, chai tea
apple cider, orange, haskap, anise
5oz / btl
5oz / 8oz / btl
5oz / 8oz / btl
5oz / 8oz / btl
16oz
6.5%
5.2%
5.6%
5.0%
4.2% 440ml
4.6% 330ml
cornichons, grilled baguette
appetizer | 17 main | 28
one piece, lemon herb mignonette
fried pork belly, dijon, herbs
brown butter croûtons, lardons, parmesan
anchovy butter
gruyère, croûtons, veal broth
almond garlic butter, fresh herbs, espelette
fruit chutney, crostini
toulouse sausage, choucroute, sauce charcuterie, crispy potato
chef’s creation
fried frog legs, fried zucchini, aïoli
poached shrimp, cocktail sauce, lemon
citrus, capers, cucumber, toasted sesame seeds
snow crab, lemon & tarragon aïoli, grapefruit, cucumber
8 oysters, shrimp cocktail, salade de poulpe, crudo de thon
scallops, truffle vinaigrette, radish, greens
half wheel, fruit chutney, griddled baguette
3 meats & 3 cheeses, house mustard, fruit chutney
3 meats, pickles, house mustards
3 cheeses, fruit chutney, sourdough
Avec Frites
shallot, garlic, butter, white wine, parlsey
lemon, new potatoes, haricot vert, almonds
caramelized onions, mornay sauce, beef fat frites, gruyère, arugula
spaghetti, egg, lardon, parmigiano-reggiano
braised cheek, pommes aligot, beef fat roasted carrots
tomato, zucchini, eggplant, fromage blanc
24oz rib eye, garlic mashed potato, haricots verts, red wine jus
add crab hollandaise – 14
foie gras – 22
truffle butter – 10
your choice of protein with beef fat frites & dijonnaise
green beans, lemon, butter, almonds
cauliflower, grapes, lemon, capers, parsley
creamy spinach, onion, french four-spice
olives, capers, anchovy, haricot vert, marinated heirloom tomatoes
langues de chat
milk chocolate, citrus
caramelized bananas, brown sugar, black rum, pecans
3 cheeses, fruit, chutney, crostinis
daily from 3-5pm
half wheel, fruit chutney, griddled baguette
carmalized onion, mornay sauce, beef fat frites, gruyère, arugula
beef fat fries, dijonnaise
shallot, garlic, butter, white wine, parlsey
your choice of protein with beef fat frites & dijonnaise
available daily, 3-6pm
Grandial Blanc de Blancs Brut, Bordeaux, FR (5oz) avec frites
Willing to Learn Gin, Campari, sweet vermouth
Willing to Learn Gin or Blue Lobster Vodka, dry vermouth, twist or olives
Jim Beam White Label, demerara, bitters
Aperol, Grandial Blanc de Blancs, soda
Willing to Learn Gin, Grandial Brut, lemon
8 oz
8 oz
six pieces, lemon herb mignonette
gruyère, croûtons, veal broth
cornichons, crostini
caramelized onions, gruyère
Available on weekdays from 10am-3pm & weekends from 9am – 3pm.
half wheel, fruit chutney, griddled baguette
anchovy butter
gruyère, croûtons, veal broth
cornichons, grilled baguette
appetizer 17 / main 28
brown butter croûtons, lardons, parmesan
fruit chutney, crostini
prosciutto, gruyère, egg, aïoli
fromage blanc, capers, red onion, egg
gruyère, egg, , aïoli
hazelnut spread, bananas foster, candied walnuts, chantilly cream
2 eggs, pork belly, home fries, roasted mushrooms, toast
2 poached soft eggs, sauce gribiche, home fries
2 poached soft eggs, croissant, hollandaise choice of creamy spinach 21 / crab 26 / prosciutto 24
8oz sirloin, 2 eggs, home fries, mushrooms, béarnaise sauce
silken tofu, avocado, roasted tomato, caramelized onions, home fries, mushrooms, toast
served with your choice of side greens salad or home fries or cup of onion soup
egg, pickled red onion, bacon, beef fat frites, cheddar, arugula
avocado, fromage blanc, sesame seeds, sprouts
horseradish cream, arugula, croissant
tomato, bacon, arugula, dijonnaise
seared chicken breast, tomato, lardons, soft-boiled egg, croutons, dijon dressing
lemon, new potatoes, haricot vert, almonds
olive, capers, anchovies, egg, haricots verts, greens
shallot, garlic, butter, white wine, parlsey
caramelized onions, mornay sauce, beef fat frites, gruyère, arugula
your choice of protein with beef fat frites & dijonnaise
Please note that all available tables are listed on OpenTable. To book a table for a group larger than 6, please contact us by phone.
Please consider another time if you are unable to find your requested reservation.
An 18% gratuity will be applied to parties of 10 or more. Thank you for your understanding!
Please visit our contact page to view our location, and parking information.
HOURS
Café
counter service only
Mon–Fri: 7am–3pm
Sat & Sun: 9am–3pm
Lunch
Mon–Fri: 9am–3pm
Brunch
Sat & Sun: 9am–3pm
Holiday Mon: 11am–3pm
Après–Midi / Happy Hour
drink specials & bar bites
Mon–Sun: 3–6pm
Dinner
Mon–Thurs: 5–10pm
Fri & Sat: 5–11pm
Sun: 5–10pm
